Most lusts leave regrets. This one leaves mango, peach, and pine. Brulo’s flagship 0.0% IPA from Edinburgh is triple dry hopped with Citra, Simcoe, and Mosaic — the beer that started it all, and proof that brewing low means aiming high.

They brew it in a church. They name it 'little nun'. And somehow, it's still one of the cheekiest beers we've ever tasted. Juicy, tropical, and boldly bitter — a hazy IPA that's bright, balanced, and holy in all the right ways.

To Øl Implosion IPA review — crisp citrusy non-alcoholic IPA from Copenhagen. Hero-ranked for flavor precision, stunning design, and low calories.

Parental supervision obsolete, playground rules still apply — share, play fair, no alcohol. This is the world's most awarded non-alcoholic IPA, and it earned every single trophy by tasting like a proper 5% craft beer while clocking in at 0.5%. Tropical, juicy, and impossibly full-bodied.

This Belgian sports beer is the world's first protein-packed, alcohol-free beer that's actually tasty. Tropical, zesty, and scientifically engineered to make you better. Warning: contains 10g of protein — gym bros are typing...

Head back, neck snap, can’t stop — catching whiplash never felt this good. This hazy Irish IPA delivers a tropical punch of gooseberry, mango, and apricot with a full-bodied, creamy texture that makes you forget there’s barely any alcohol in it. Balanced, crisp, and unapologetically juicy.